Garlic Parmesan Roasted Shrimp
Garlic Parmesan Roasted Shrimp is a quick and delectable dish that combines the savory richness of garlic and Parmesan cheese with tender, juicy shrimp. This versatile recipe is perfect for any occasion, whether you’re hosting an elegant dinner party or enjoying a cozy weeknight meal. The aroma wafting from the oven will have your family and guests eagerly anticipating their first bite. With just a few simple ingredients and minimal cleanup, you can create a mouthwatering seafood delight that highlights the best flavors of garlic and cheese. Indulge in this easy-to-make dish that is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons unsalted butter (or olive oil)
- 4 cloves garlic (minced)
- 1 teaspoon lemon juice
- ½ cup grated Parmesan cheese
- 1 tablespoon fresh parsley (chopped)
- Salt and pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine shrimp with garlic, lemon juice, salt, and pepper; toss to coat.
- In a saucepan over medium heat, melt butter and stir in half of the Parmesan until combined.
- Pour the melted mixture over the shrimp; toss to evenly coat.
- Spread shrimp on a baking sheet in a single layer and roast for about 8–10 minutes until pink and opaque.
- Remove from the oven, sprinkle with remaining Parmesan and parsley before serving.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 270
- Sugar: 0 g
- Sodium: 500 mg
- Fat: 16 g
- Saturated Fat: 7 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 26 g
- Cholesterol: 200 mg
Find it online: https://dishesbyleila.com/garlic-parmesan-roasted-shrimp/