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Garlic Butter Beef Bites with Potatoes

Garlic Butter Beef Bites with Potatoes
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Garlic Butter Beef Bites with Potatoes is a deliciously comforting dish that combines tender beef and baby potatoes in a rich garlic butter sauce. Perfect for family dinners or cozy gatherings, this recipe is not only easy to make but also packed with incredible flavor. The seared beef bites are infused with the warmth of garlic and herbs, while the baby potatoes soak up the savory goodness, creating a satisfying meal everyone will love. Whether it’s a weeknight dinner or a special occasion, this hearty dish promises to deliver warmth and joy in every bite.

Ingredients

Scale
  • 1.5 pounds beef stew meat (cut into bite-sized pieces)
  • 1 pound baby potatoes (halved)
  • 4 tablespoons unsalted butter (melted)
  • 3 cloves garlic (minced)
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon dried rosemary
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.25 cup beef broth
  • 1 tablespoon olive oil

Instructions

  1. Prepare ingredients by cutting beef into bite-sized pieces and halving the baby potatoes.
  2. (Optional) Parboil baby potatoes for a few minutes to soften slightly.
  3. In a skillet over medium-high heat, heat olive oil and sear the beef until browned on all sides.
  4. In a mixing bowl, combine melted butter, minced garlic, onion powder, smoked paprika, thyme, rosemary, salt, and black pepper to create the sauce.
  5. In the slow cooker, layer halved potatoes and seared beef; pour sauce and add beef broth.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is fork-tender.
  7. Let rest for 10 minutes before serving.

Nutrition

Find it online: https://dishesbyleila.com/garlic-butter-beef-bites-with-potatoes/