Cherry Amaretto Tiramisu
Indulge in the luxurious flavors of Cherry Amaretto Tiramisu, a delightful twist on the classic Italian dessert. This recipe features layers of velvety mascarpone cream enriched with sweet amaretto and vibrant cherry syrup, all perfectly balanced between soft coffee-kissed ladyfingers. Ideal for any celebration or as a personal treat, this dessert is sure to impress with its stunning presentation and unforgettable taste. Prepare it ahead of time for a hassle-free experience, allowing the flavors to meld beautifully overnight. Treat yourself and your guests to this exquisite Cherry Amaretto Tiramisu, where every bite is a celebration of rich flavors and creamy textures.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
Ingredients
Scale
- 2 cups mascarpone cheese
- 1 cup heavy cream
- 1/2 cup amaretto liqueur
- 1 teaspoon vanilla extract
- 1/2 cup cherry juice
- 1 cup fresh cherries, pitted and chopped
- 1 package ladyfingers
- 1/4 cup cocoa powder
Instructions
- In a mixing bowl, beat together mascarpone cheese and heavy cream until fluffy. Add amaretto, cherry juice, and vanilla; mix well.
- In another bowl, combine sugar and cherry preserves. Fold this into the mascarpone mixture along with chopped cherries.
- Dip ladyfingers quickly in a mix of amaretto and cherry juice. Layer them in a baking dish followed by half of the mascarpone mixture. Repeat with another layer of ladyfingers and remaining mascarpone.
- Refrigerate for at least 4 hours or overnight. Dust with cocoa powder before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg
Find it online: https://dishesbyleila.com/cherry-amaretto-tiramisu/